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Chocolate Hazelnut Mousse

Chocolate Hazelnut Mousse

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Chocolate Hazelnut Mousse is a luxurious dessert that marries the nutty richness of hazelnuts with the deep flavor of cocoa, creating a smooth and creamy indulgence. This healthier version skips the avocados and instead utilizes full-fat coconut milk, making it a vegan, gluten-free treat that caters to various dietary preferences, including paleo and keto. Whether you’re hosting a dinner party or simply pampering yourself at home, this mousse is sure to impress with its Nutella-like taste and delightful texture.

Ingredients

Scale
  • ½ cup Hazelnuts
  • 1 can (15oz) full-fat Coconut Milk
  • 2 tbsp Cocoa powder
  • ½ cup Dates (pitted)
  • 1 tsp Vanilla extract
  • Pinch of Salt

Instructions

  1. Soak the hazelnuts in water overnight or for at least one hour.
  2. Combine all ingredients (except toppings) in a blender.
  3. Blend until smooth; this may take a few minutes.
  4. Pour into serving dishes and chill for several hours or overnight.
  5. Top with chocolate shavings or chopped nuts before serving.

Nutrition